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Artisanal Bakery at Home Artisan baking course to learn how to make bread at home with professional chefs' techniques.
When Tuesday, November 10 · 18:00 Where La Estampa , Providencia Organizer Escuela Francesa de Gastronomía Artisan baking course to learn how to make bread at home with professional chefs' techniques. It is aimed both at beginners and at those who want to refine their skills, and at the end participants share what they made.
Sign-up: In the Cursos Cortos section of ecolechile.cl
Requirements: No previous experience needed
Spots: Limited
Duration: From 18:00 to 22:00 hrs
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