✂️ Workshops · Cooking workshop
Avant-Garde Pastry Certification
A six-month intensive certification in avant-garde pastry making, taught by several chefs and aimed at those who want to refine their technique and expand their creative repertoire.
- When
- Thursday, November 5 · 09:00
- Where
- Academia Gastronómica Internacional, Providencia
- Organizer
- Academia Gastronómica Internacional
A six-month intensive certification in avant-garde pastry making, taught by several chefs and aimed at those who want to refine their technique and expand their creative repertoire. It covers chocolate work, confectionery, modern desserts, viennoiserie and competition pastry, with a view to professional work in restaurants, hotels or businesses. Duration: 6 months